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Orange Cranberry Scones: Filled with chewy cranberries and real dried orange crystals, this scone is delightful for breakfast or as an afternoon tea accompaniment.  It brings the best flavors from Florida and New England together for a taste you want to enjoy over and over!  Just add 1 cup heavy cream, bake and enjoy! 

Classic Olive Oil Cake: Add your favorite olive oil, milk and eggs and bake in a springform pan.  Serve with fruit and powdered sugar for your new favorite dessert.

Grissini Bread Sticks: Thin, rustic, crisp and irregular pencil shaped bread sticks make the the perfect snack with a glass of wine or use as a dipping stick with your favorite creamy dip.  All you need is water, olive oil, 1 hour to rise, cut, stretch and bake.

Cinnamon Sugar Tea Cake: This easy to make cake comes together quickly, has a generous ribbon of cinnamon sugar swirled in the middle and a crisp cinnamon sugar topping.   A perfect choice for when you want to bake something delicious with very little prep time, or you just need to satisfy your sweet tooth.  Try it with some tea, or a cup of coffee in the morning, and then have it for dessert topped with vanila ice cream. 

Herbed Foccacia Bread: Add water, olive oil, and let it rest for 1 hour and it is ready to meet that cast iron skillet. Bake at 450 for 20-25 minutes. You will have a crisp bottom and top, with a deliciously moist and chewy middle. You can top yours with cheese or add olives & garlic infused olive oil to the mix if you like! 

Dr. Pete's Baking Mixes

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Orange Cranberry Scones: Filled with chewy cranberries and real dried orange crystals, this scone is delightful for breakfast or as an afternoon tea accompaniment.  It brings the best flavors from Florida and New England together for a taste you want to enjoy over and over!  Just add 1 cup heavy cream, bake and enjoy! 

Classic Olive Oil Cake: Add your favorite olive oil, milk and eggs and bake in a springform pan.  Serve with fruit and powdered sugar for your new favorite dessert.

Grissini Bread Sticks: Thin, rustic, crisp and irregular pencil shaped bread sticks make the the perfect snack with a glass of wine or use as a dipping stick with your favorite creamy dip.  All you need is water, olive oil, 1 hour to rise, cut, stretch and bake.

Cinnamon Sugar Tea Cake: This easy to make cake comes together quickly, has a generous ribbon of cinnamon sugar swirled in the middle and a crisp cinnamon sugar topping.   A perfect choice for when you want to bake something delicious with very little prep time, or you just need to satisfy your sweet tooth.  Try it with some tea, or a cup of coffee in the morning, and then have it for dessert topped with vanila ice cream. 

Herbed Foccacia Bread: Add water, olive oil, and let it rest for 1 hour and it is ready to meet that cast iron skillet. Bake at 450 for 20-25 minutes. You will have a crisp bottom and top, with a deliciously moist and chewy middle. You can top yours with cheese or add olives & garlic infused olive oil to the mix if you like!